Ensuring that wine is physically stable and can be transported, stored over time and served, while always remaining in perfect condition is hugely important in today’s modern, global wine market. For those who remember their high-school science classes, acids and non-metal ions combine into compounds called salts. With variations in temperature, salts have a propensity…
Vintech Pacific Wine Technologies have signed an agreement with Italian firm Agrovin to exclusively offer the Oxi-Out Dissolved Gas Management system in New Zealand and Australia.
Vintech Pacific Wine Technologies have renewed their sponsorship of the Hawke’s Bay A&P Bayleys Wine Awards for a further three years.
Nature is a lead player in the production of quality wine, yet nature is not always as cooperative as she might be when harvest time comes around.